Friday, July 25, 2008

58 jars of jam on the wall...


We made jam. 58 jars of it to be exact.


This is the first night's batch; raspberry, blueberry and cherry. Yum!


Not shown, strawberry and strawberry maple. J was a wonderful helper both nights.
Why so many jars you ask?
For this!

6 Comments:

At 12:08 AM, Anonymous Anonymous said...

They look fabulous and I am so proud of you!!!!...and your brothers were sure you would never learn how to function in the kitchen.
Love Mom

 
At 11:10 PM, Anonymous Anonymous said...

NICE batch of jams!! Is that BC fruit in those jars??
Did I ever tell you about the time we decided to bring home loads of BC cherries all nicely tucked away in our plug-in refrigerated cooler??? By the time we reached Blue River from Williams Lake, it was too late to reverse the polarity of the plug-in on the cooler....I never realized that the cooler was a heater, too, depending on how it got connected. Oh, yuck!
Your jars of jam look yummy.
Hope you're enjoying a wonderful summer.
Love
Paula

 
At 11:20 AM, Blogger missweb said...

Hi Paula!!! I've been think of you so much of late. No, just the cherries are from BC. The strawberries are Qc, as are the raspberries but the blueberries are US :( the wild ones should be coming out soon and I'll do a batch of wild blueberry too. Planning to try my hand at pasta sauce in the fall too. Pickles? Perhaps. Jon and I are a bit nutty about it at the moment but I need a few more tools to actually do some processing. Jam is easy.

Awwww, thanks mommy!

 
At 9:46 PM, Blogger Aimée said...

WooHoo! Can't WAIT to sample some of that jam. You rock.

 
At 5:45 AM, Blogger Sarapago said...

Cara....what about sending one over here?

 
At 5:46 AM, Blogger Sarapago said...

BTW..I am Luisa if you're wondering...

 

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